Fengru L.Founder

Singapore - ND

We co-founded TurtleTree in 2019 with one bold vision: to create a brand-new generation of sustainable nutrition using the best modern food innovation technology.

With the support of our amazing team, TurtleTree has won global competitions like The Liveability Challenge and The Entrepreneurship World Cup for our innovative approach to revolutionizing the dairy industry. These successes have also been accompanied by increasing media traction, with TurtleTree being featured on platforms such as CNN, the BBC, and Forbes.

Having expanded beyond our original aspirations as a plucky start-up, TurtleTree has truly come into its own as a leading industry player. To date, the company has raised over US$40 million in funding following its recent US$30 million Series A round—one of the largest ever in the cell-based food sector.

Backed by major investors VERSO Capital, KBW Ventures, and Green Monday Ventures, TurtleTree is set to release its flagship product, bovine Lactoferrin. This high value and widely sought dairy bioactive protein will revolutionize and expand food nutrition.

The amazing groundswell of support and dedicated work of our world class team allows me to continue working on the causes I care deeply about: Ending animal cruelty, making sure a growing population is fed, and improving food security around the world.